The restaurant decor is the best part. The food was OK, the service was OK. We were taken directly to our table, when we asked to order cocktails we were told that they weren't served in the restaurant only in the bar downstairs. After our main course we were told we had to leave the table for the next diners (although there were empty tables around us), and couldn't have dessert at the table but could have it at the bar. We agreed. We were then asked to pay for our dinner. We did - and went elsewhere for dessert. I'm just not cool enough to cope with a restaurant that has so many rules.

Delicious Rijstafel, with a great combination of dishes all with subtle but distinct flavours. I'll go back.

Great breakfasts - Sparky's Omelette sets you up for the day. Good atmosphere, busy but not rushed or loud. Opens early in the weekend as well - which helps those of us who work weekends.